Kodo Flakes, also known as Varagu Aval, are light, naturally processed millet flakes made from Kodo millet—a nutritious ancient grain native to India. These unpolished flakes retain the natural fiber and nutrients of the millet, making them an excellent addition to a balanced diet.
Easy to cook and highly versatile, Kodo Flakes are perfect for those seeking quick, healthy meals without compromising on taste or nutrition. Whether you’re making a traditional millet poha, a savory upma, or a crunchy snack mix, Varagu Aval offers a satisfying bite with a mild nutty flavor.
A smart choice for health-conscious individuals looking to include more millets and gluten-free grains in their daily meals.
Storage Instructions:
Store in a cool, dry place away from moisture and sunlight. Once opened, transfer to an airtight container to retain freshness.
Reviews
There are no reviews yet.