Barnyard Flakes, locally known as Kuthiraivali Aval, are soft, naturally processed flakes made from barnyard millet—a highly nutritious ancient grain. These flakes are a great alternative to rice flakes and make for an ideal choice in gluten-free, low-calorie diets.
Light, fluffy, and quick to cook, Barnyard Flakes are perfect for creating healthy, instant meals. With a naturally mild taste and soft texture, they pair well with savory or sweet preparations. Whether you’re making a quick poha, a spicy chivda, or a nourishing payasam, Kuthiraivali Aval brings both health and heritage to your kitchen.
Storage Instructions:
Keep in a cool, dry place. Transfer to an airtight container after opening to maintain freshness and texture.
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