Karunguruvai Flakes are traditional, nutrient-dense flakes made from the heritage rice variety Karunguruvai, known for its therapeutic properties and deep black husk. Popular in ancient Siddha medicine, this rice is rich in antioxidants, iron, and minerals, making it an excellent option for daily wellness.
These flakes retain the rice’s signature earthy flavor and soft texture, making them a wholesome alternative to regular rice flakes or cereals. Perfect for easy meals and traditional recipes, Karunguruvai Aval can be enjoyed as a kanji, spiced poha, or sweetened as a healthful dessert.
Ideal for those following traditional diets, detox plans, or simply looking to add more whole grains into their routine.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Transfer to an airtight container after opening for long-lasting freshness.
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