Karuppu Kavuni Rice (Black Kavuni Rice) – 450 g

Karuppu Kavuni Rice, also known as Black Kavuni Rice, is a heritage rice once reserved for royalty due to its exceptional nutritional value. Deep black in color with a natural purple hue when cooked, this rice is rich in anthocyanins — powerful antioxidants also found in blueberries. It has a distinct nutty flavor and slightly chewy texture that adds depth to any dish.

Ideal for preparing sweet dishes like kavuni arisi payasam, or for wholesome meals like kanji and salads, Karuppu Kavuni is a flavorful, nutritious addition to any modern kitchen.

Cooking Tip: Soak for 6–8 hours or overnight for best results. Cook in a pressure cooker for a soft and fluffy texture.

Storage Instructions: Store in an airtight container in a cool, dry place away from direct sunlight.